The Viewpoint restaurant is nature friendly :
We produce our own biogas and generate electric power without use of gasoline but paddy husk.
We treat drinking and waste water with biotechnology before consumption or return to nature.

Food Safety Management Procedures to comply with a systematic preventative approach to food safety that addresses physical, chemical and biological hazards as a means of prevention rather than finished product inspection. The system is used at all stages of food production and preparation processes.

We proudly invite visitors to our back scene & kitchen.